The regional appellation Côtes-du-Rhône extends over 124 miles from Vienne to Avignon and covers six departments. It is the second largest appellation of France in terms of volume. Thanks to variations in microclimates, the diversity of soil and varieties, the Côtes-du-Rhône appellation produces a vast range of wines capable of pleasing all palates. Many different kinds of red wines can be found in the Rhône Valley. From light, fragrant, fruity ones, to sumptuous wines, which can be aged many years.
The owner of Domaine le Garrigon is fervently concerned with the preserving the environment. This is why all the grapes of Le Garrigon are organically farmed.
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Winemaking
The grapes are completely de-stemmed and put through the traditional vinification process. The wine is aged for 10 months in vats before bottling.
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Nose
Pleasant and elegant nose opening with black fruit notes mixed with spices.
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Palate
Ample, silky and supple palate with a round finish.